DUMAS

FORÊT NOIRE

VOLTAIRE

Cakes

 

DUMAS*

Hazelnut mousseline, dark chocolate mousse, hazelnut dacquoise and chocolate cake.

 

DEGAS

Dark chocolate mousse, milk chocolate crêmeux, chocolate brownie, dark chocolate ganache.

 

OPÉRA*

Coffee caramel buttercream, chocolate ganache, and coffee soaked almond biscuit.

 

VOLTAIRE

Milk chocolate mousse, dark chocolate mousse,

flourless chocolate sponge. NO GLUTEN ADDED

 

FORÊT NOIRE

Three layers of dark chocolate sponge with dark

chocolate mousse and whipped cream, wrapped in milk chocolate.

 

Tiramisu

Coffee and Amaretto soaked white sponge with mascarpone cream with caramel coffee glaze.

 

Mille Feuille

Individual$8.35,Byadvanceorder,4serving$31.97 6 serving $44.10, 8 serving $58.43, available larger.

 

Seasonal

 

Pompadour*

Pistachio buttercream, pistachio dacquoise, hazelnut buttercream, hazelnut dacquoise, and gianduja croquant (chocolate hazelnut crunch).

 

Clémentine

Mandarin crémeux, citrus white chocolate crème, white sponge.

 

Stendhal

Dark chocolate mousse, raspberry gelee, chocolate sponge and raspberry preserve.

 

 

*Cakes that contain nuts.

 

Individual $9.40, 4 serving $33.60, 8 serving $58.80 (12 serving $86.10, or larger with advance order)

Mille Feuille

DEGAS

Clémentine

Pompadour

OPÉRA

Tiramisu

STENDHAL

© 2020 Rahier. all rights reserved